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Food Safety Course Level 1

A mandatory course for food handlers. Be equipped with knowledge and understanding on the importance of food hygiene and safety while preparing or handling food.

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Food Safety Course Level 1 (Refresher)

A mandatory course for food handlers. Be equipped with knowledge and understanding on the importance of food hygiene and safety while preparing or handling food.

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Prepare Traditional Coffee Drinks

Recommended for kopi lovers, get up close and personal with Singapore’s quintessential heritage coffee culture in this course.

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Create a Positive Customer Experience

Make your impression counts. Developing good communication with customers aids rapport and results in customer retention.

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Prepare, Cook and Serve Hawker – Style Chinese Noodle Dishes

Be equipped with the knowledge and application skills on preparing Hawker-Style Chinese Noodle dishes and apply them to the workplace.

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Clean Food Shop Environment

Be equipped with the basic knowledge of cleaning for your specific environment.

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Workplace Safety for F&B Operations

Be equipped to support your organisation workplace safety and health (WSH) by conducting checks according to work plans and instructions.

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Respond to Emergencies for F&B Operations

As an emergency response team member, know how you should respond during emergencies. Be equipped with the benefits of working safely in a F&B setting.

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Food and Beverage Equipment Maintenance

Details to be released

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Digital Processes in F&B Operations

Details to be released

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